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Hospitality & Catering
Hospitality & Catering
The service industry is booming, and there are countless job opportunities for you when you have the right qualifications. Coleg Cambria can give those to you, with our industry-experienced tutors focusing on customer service, health and safety protocols and developing your professional practical skills. You’ll learn to prepare and create a wide range of food, from classic local dishes to internationally-inspired cuisine, cakes, pastries and more.
All of this will be done in our state-of-the-art kitchens and site restaurant, iâl, where you can really test your talents and serve real, paying guests. We have links with local companies that will help you climb the career ladder – all you need is a passion for great food and stellar service.
What courses are availableBIIAB Level 2 Certificate In Licensed Hospitality Skills (QCF)
- Roll On, Roll Off
- Distance Learning
BIIAB Level 2 Certificate in Understanding Nutrition and Health
- Roll On, Roll Off
- Distance Learning
City & Guilds Level 2 NVQ Diploma in Food and Beverage Service
- Roll On, Roll Off
- Deeside
City & Guilds Level 2 NVQ Diploma in Food Production and Cooking
- Roll On, Roll Off
- Deeside
City & Guilds Level 2 NVQ Diploma in Hospitality Services
- Roll On, Roll Off
- Distance Learning
City & Guilds Level 2 NVQ Diploma in Professional Cookery
- Roll On, Roll Off
- Distance Learning
City and Guilds Level 2 Certificate or Diploma in Front of House Reception
- Roll On, Roll Off
- Distance Learning
City and Guilds Level 2 Certificate or Diploma in Housekeeping
- Roll On, Roll Off
- Distance Learning
Level 2 Diploma in Hospitality and Catering
- 04/09/2025
- Yale
City & Guilds Level 3 NVQ Diploma in Hospitality Supervision and Leadership
- Roll On, Roll Off
- Distance Learning
City and Guilds Level 3 Diploma or Certificate in Professional Cookery
- Roll On, Roll Off
- Distance Learning
Level 3 Diploma in Advanced Professional Cookery
- 01/09/2025
- Yale
Level 3 Diploma in Food and Beverage Supervision and Leadership Principles
- 01/09/2025
- Yale
BIIAB Level 2 Certificate In Licensed Hospitality Skills (QCF)
- Roll On, Roll Off
- Distance Learning
BIIAB Level 2 Certificate in Understanding Nutrition and Health
- Roll On, Roll Off
- Distance Learning
City & Guilds Level 2 NVQ Diploma in Food and Beverage Service
- Roll On, Roll Off
- Deeside
City & Guilds Level 2 NVQ Diploma in Food Production and Cooking
- Roll On, Roll Off
- Deeside
City & Guilds Level 2 NVQ Diploma in Hospitality Services
- Roll On, Roll Off
- Distance Learning
City & Guilds Level 2 NVQ Diploma in Professional Cookery
- Roll On, Roll Off
- Distance Learning
City and Guilds Level 2 Certificate or Diploma in Front of House Reception
- Roll On, Roll Off
- Distance Learning
City and Guilds Level 2 Certificate or Diploma in Housekeeping
- Roll On, Roll Off
- Distance Learning
Level 2 Diploma in Hospitality and Catering
- 04/09/2025
- Yale
City & Guilds Level 3 NVQ Diploma in Hospitality Supervision and Leadership
- Roll On, Roll Off
- Distance Learning
City and Guilds Level 3 Diploma or Certificate in Professional Cookery
- Roll On, Roll Off
- Distance Learning
Level 3 Diploma in Advanced Professional Cookery
- 01/09/2025
- Yale
Level 3 Diploma in Food and Beverage Supervision and Leadership Principles
- 01/09/2025
- Yale